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Deira’s new seafood restaurant Off the Hook is the perfect hangout for foodies who don’t mind getting a little messy.
Cooking up fresh seafood delights – think lobster, shrimp and mussels galore, Off the Hook serves up steamed and saucy recipes in plastic bags straight onto the table ready to rip open and tuck into. Yes, that’s right – this is no knives-and-forks situation, but a gloves-and-apron experience.
The total opposite of Dubai’s ever-growing fine dining scene, this is a must-visit for the adventurous foodie who wants to try something different in a laid-back, welcoming space.